I have to admit, in a metropolitan city like Singapore, I can get clueless when it comes to discovering new activities to indulge myself in. But when I have no answer to that, I’d resort to the simplest and most sinful hobby of all time. A 24-hour stopover in Singapore has never been this good before. Let’s take a look my culinary tour in a day!
(9.08 am) People’s Park Centre – 101 Upper Cross Street
9.08 am Nasi Lemak
(12.37 pm) Warung Lele – 8 Shenton Way #01-16/19
12.37pm Satay in Peanut Sauce
12.37pm Sauteed Kangkong
(14.47 pm) AXA Tower EAT. – Changi City Point, 5 Changi Business Park Central 1
14.47pm Bee Hoon in Peanut Sauce
(16.57 pm) TWG – Marina Bay Sands, B2-89/89A, 2 Bayfront Avenue
16.57pm Strawberry Pancake
(19.32 pm) Hyang-To-Gol – 165 Tanjong Pagar Road, Level 2 Amara Singapore
19.32 pm Makgeoli
19.32pm Korean Spicy Soup
19.32pm Korean BBQ
travelwithoutborders.wordpress.com 
Woah, it’s a foody day! 😀
as always, glutton! hahah
-TWB-