Hoi An, Vietnam: The Colourful Life of Hoi An!

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Yellow-painted old houses, fishermen’s nets along the river, and beautifully lit colourful lanterns reflect all the charms that Hoi An has to offer. The well preserved port of Hoi An’s status skyrocketed as one of the unique heritages of Vietnam. … Continue reading

Gourmet Series: BAKE Cheese Tart! – Hong Kong, China

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Who? BAKE Cheese Tart Where? Shop 10, B2/F, Sogo, 555 Hennessy Road, Causeway Bay, Hong Kong What? Cheese Tart (8/10) When? Saturday, 6 February 2016 Comment? Crispy treat of a tart which not worth the long queue and the poor … Continue reading

Gourmet Series: Artisan Room! – Hong Kong, China

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Who? Artisan Room Where? 8-12 South Lane, Shek Tong Tsui, Western District , Hong Kong What? Chili Chocolate Eclair (6/10) Vanilla Eclair (7/10) Matcha Eclair (8/10) When? Friday, 25 March 2016 Comment? Worth a visit for the creamy and crispy … Continue reading

Mount Koya: Sea of Colors!

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Mount Koya, the sacred birthplace of Shingon Buddhism, is a UNESCO-designated mountain range that numerous temples call home. Situated in Wakayama Prefecture, to the south of Osaka, many come to Koyasan to experience life as a monk. From morning prayers … Continue reading

Gourmet Series: SUMIRE! – Sapporo, Japan

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Who? SUMIRE Where? 4-7-48 Toyohira-ku, Nakanoshima 2, Hokkaido, Sapporo What? Kimchi Ramen (8/10) When? Thursday, 10 December 2015 Comment? Mouthwateringly outstanding, especially for the level of spiciness in winter! Price? YEN 900 – YEN 1,200/person